This brief menu is for our 360g Asian Halal and Vegetarian dishes, which are available in 3 compartment foil or cpet trays. Halal meat dishes We only ever use Halal meat in our dishes, irrespective of which world cuisine we are cooking and will provide with our first delivery a copy of our certification for your records. Each meal pack is clearly marked with the Halal seal and if required further copies of the certificate can be issued with every invoice. Keema (minced mutton) Keema and kidney beans Keema and Chana Dahl Keema and Peas Keema Aloo (with potatoes) Kofta Curry (meatballs) Chicken Chicken Sag (with spinach) Chicken Dhansak (with Lentils) Chicken Masala (with onions) Chicken Korma (with yoghurt & nuts) Chicken with Chick Peas Lamb Lamb Masala (with onions) Lamb Dhansak (with chana dahl) Lamb Vindaloo (with onions and pots.) Lamb and Potatoes Lamb and Cauliflower Lamb and Spinach Vegetarian dishes All vegetarian dishes are completely free of any ingredients of animal origin and almost all are also suitable for vegans Pulse dishes (beans) Red Lentil Dahl Black Eyed Bean Dahl Whole Moong Dahl Black Urad Dahl Red Kidney Bean Dahl Toor Dahl Chana Dahl (chick peas) Vegetable dishes Gobi Aloo (cauliflower and potatoes) Mixed Vegetable Curry Cabbage, Carrots and Potatoes Greens with Gram Flour Sag (Spinach and Cabbage) Aubergines, Peas and Potatoes Sweetcorn and Potatoes Green Beans Mattar Paneer (peas and cheese) Brinjal Lucknow Carrots and Peas